50g, 100g, 500g
Some like it hot! Our Chilli flavour is loved by chilli fans all over Australia. We have spent a lot of time developing a Chilli Jerky that isn’t too hot but also not a weakling and we think we’ve hit the mark.
All Jack’s Black Label Beef Jerky is made using 100% Australian lean topside beef which is prepared and mixed with our special recipe of herbs and spices along with worcestershire to develop rich flavours. Our jerky is air-dried in our specifically designed drying room before being cut into bite-sized pieces ready for you to devour! If you would like to learn more about our products click here.